Bangali Meetha Dahi Cooking Recipe in Urdu

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Urdutotke provides you special bangali meetha dahi cooking recipe in Urdu and Roman Hindi. Urdu Totke is famous for cooking recipes in Urdu and Hindi. You can also check other recipes on our blog.

bangali meetha dahi

Ingredients:

Doodh  =  1 litr

Brown sugar  =  6 tab sp

Dahi  =  1/2 pyali

Method:

Doodh men 4 tab sp brown sugar mila kar itna pakaeyn ke adha litr doodh reh jaey.dosrey pan men 2 tab sp brown sugar ko halki aanch par garam kar ke caramel bana len aur is men doodh daal den.doodh dalne ke baad 5 mints tak halki aanch par pakaeyn aur beater se khoob phente.ab is men pani nikla hua dahi shamil kar ke 5 mints tak aur phente.ab ise matti ke bartan men daal kar dhak den aur garam toliye se cover kar den.aur raat bhar ke liye garam jagah par rakh den.

Subha aapka meetha dahi tayyar he.

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